Catering - Favazza's Buffet

-Favazza's Italian Roast Beef: Served in light gravy with Italian crusty buns
-French Roasted Boneless Turkey Breast: Served cold or hot 
-Salsiccia (Italian Sausage): Roasted with onions and peppers
-Roasted Pork Loin Marsala: Slow roasted with garlic, onions, green and red peppers, in a Marsala wine sauce
-Sicilian Chicken: Marinated, breaded, and charbroiled breast tenderloins with virgin olive oil and fresh lemon and garlic.
-Chicken Parmigiano: Lightly breaded and sautéed breast tenderloins baked with our homemade marinara sauce and topped with cheese.

-Favazza's Dinner Salad: Iceberg and romaine lettuce, sweet diced red peppers, red onions, Parmigiano, and cheese tossed with our Favazza's house Italian dressing made with extra virgin olive oil and red wine vinegar

-Cavatelli Con Broccoli: Creamy Parmigiano cheese sauce, broccoli, and mushrooms
-Mostaccioli: Tubular noodles in a meat sauce
-Rigatoni Alfredo: Classic butter and Parmigiano cheese sauce
-Penne Marinara: Penne noodles in a meatless tomato sauce
-Rosemary Roasted Potatoes: Roasted with virgin olive oil, rosemary, and spices
-Penne Pomodoro: Fresh tomato and basil sauce
-Italian Fried Potatoes: Sautéed with onions, black olives, and sweet red peppers
-Fresh Green Beans: Served in a butter sauce
-Italian Style Green Beans: Sautéed with Proscuitto ham and red onions
-Fresh Vegetable Medley: Fresh broccoli, cauliflower, carrots, and zucchini in a butter sauce

-Fudge Brownies
-Jumbo Chocolate Chip Cookie
-Lemon Bars
-Homemade Mini Cannoli
-Old Fashioned Cheesecake

-Tiramisu: Homemade espresso-soaked sponge cake layered with mascarpone cheese filling
-Homemade Large Cannoli: Pastry shell stuffed with ricotta cheese, sweetened with sugar, chocolate chips, and coffee liqueur
-Assorted Italian Cookies
-Hank's Original Cheesecake: Plain, strawberry, or chocolate sauce