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Dinner 2 Entrée Choices
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Sicilian Chicken Charbroiled with Italian breadcrumbs, olive oil, garlic & lemon. Cavatelli Side
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Chicken Marsala Marsala wine sauce with mushrooms and peppers. Cavatelli Side
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Chicken Limone White wine, lemon butter sauce with mushrooms. Cavatelli Side
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Steak Mudega (8 oz) Filet, Italian breadcrumbs, white wine, Proscuitto ham and mushrooms. Twice-Baked Potato Side Add $2
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Filet Mignon (8 oz) lightly seasoned charbroiled beef tenderloin. Twice-Baked Potato Side Add $2
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Veal Piccata Pan seared, butter, white wine, lemon and mushrooms. Cavatelli Side
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Veal Parmigiano Italian breadcrumbs, Marinara sauce, Parmigiano and Provel cheese.
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Eggplant Parmigiano Baked with marinara sauce and cheese v. Cavatelli Side |
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Sicilian Tillapia Breaded & grilled with olive oil, lemon and garlic. Vegetable Side |
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Fresh Salmon Sicilian style or with caper marinara sauce. Vegetable Side Add $2
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Fresh Catch Selections and preparations upon request with availability. Vegetable Side Add $2 |
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Spinach & Cheese Tortellini Creamy Alfredo sauce with peas and mushrooms v. |
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Tortellini alla Panna Creamy Parmigiano sauce, Proscuitto ham, peas and mushrooms
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Linguine Pescatore Shrimp, baby clams, real crabmeat, mushrooms-oil, butter garlic sauce. |
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Fettuccine Shrimp & Scallops Creamy Parmigiano cheese sauce with mushrooms. |
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Fettuccine Chicken Alfredo Creamy Parmigiano cheese sauce with chicken and mushrooms. |
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Lasagna Layered with meat, tomato Meatsauce, Parmigiano, Provel and Ricotta cheese |
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Children's Selections
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Included salad and dessert available upon request.
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Child-Toasted Ravioli $9.95
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Child-Chicken Tenders & French Fries $10.95
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Child-Cavatelli with Meatsauce, Marinara, or Alfredo sauce $8.95
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Prices are subject to sales tax and 18% service/gratuity
Menus and Prices are subject to change |